Milanese cutlet – Mailänder Schnitzel
Deutsch This dish has nothing to do with authentic Italian cuisine. This is one of the typical recipes that were served in Italian restaurants at the end of the 1950s/early 1960s in Germany. This was probably due to the fact that in the kitchen not the Mama or the Nonna were working, but instead Italian guest workers, who were bored […]
Weiterlesen